PENGARUH POLA MAKAN DAN AKTIVITAS FISIK TERHADAP RISIKO MALNUTRISI GANDA PADA REMAJA DI SMA MAKASSAR

Andi Hasliani; Rahmawati Rahmawati; Pratiwi Bayuningrum

doi:10.59003/nhj.v6i2.2271

Authors

Andi Hasliani Institut Nani Hasanuddin
Rahmawati Rahmawati Institut Nani Hasanuddin
Pratiwi Bayuningrum Sekolah Tinggi Ilmu Kesehatan Makassar

DOI:

https://doi.org/10.59003/nhj.v6i2.2271

Keywords:

adolescents; dietary pattern; physical activity; double burden of malnutrition; Makassar.

Abstract

Adolescents are a vulnerable group to the double burden of malnutrition because they may simultaneously experience undernutrition and overnutrition. Dietary patterns and physical activity are two behavioral determinants that are closely related to adolescent nutritional status and deserve further study in the school setting. Purpose: To analyze the effect of dietary patterns and physical activity on the risk of double burden of malnutrition among adolescents in a senior high school in Makassar. This study used an analytic observational design with a cross-sectional approach. The population consisted of students in grades X and XI, with samples selected using proportional random sampling. Dietary pattern data were collected using a semi-quantitative food frequency questionnaire, physical activity was assessed using a standardized adolescent physical activity questionnaire, and nutritional risk was identified through anthropometric measurements using BMI-for-age and height-for-age indicators. Data were analyzed using the Chi-square test with a 95% confidence level. A total of 89 respondents participated in the study, consisting of 40 males and 49 females. Unhealthy dietary patterns and low physical activity were more common among adolescents with nutritional risk, and both variables were significantly associated with the risk of double burden of malnutrition. Dietary pattern and physical activity are important determinants of double burden of malnutrition risk among adolescents in SMA Makassar. School-based nutrition education and physical activity promotion are needed to reduce this risk.

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